STARTERS
Garlic Bread 7
Cheesy Garlic Bread9
Loaded Bread 12
with cheese, bacon & sweet chilli sauce
Bruschetta13
with tomato onion cucumber, feta & balsamic dressing
Vegetarian Spring Rolls (gfa, v, vg) 10
with sweet chilli sauce
Bowl of Chips (gf) sml 7.5 • lrg 9.5
choice of sauce: tomato, bbq, aioli or gravy
Potato Wedges 12
with sweet chilli sauce & sour cream
Loaded Wedges 16
with cheese, bacon
Salads
Pumpkin, Pine Nut & Feta Salad (v, gf) 19
roasted pumpkin, toasted pine nuts, lettuce & crumbled feta with basil pesto aioli
Moroccan Chicken Salad Bowl (gfa)19
grilled seasoned chicken, peppered lettuce, cucumber, capsicum, sundried tomatoes, olives & toasted almonds topped with house dressing
Greek Salad (vg, v, gfa)15
lettuce, cherry tomatoes, cucumber, spanish onion & feta topped with greek dressing
BURGERS
burgers come with a side of chips
Bottom Pub Burger 21
suzie's rissole patty, smoked bacon, grilled onion, cheese, lettuce, tomato, beetroot, tomato relish & BBQ sauce
Loaded Steak Sandwich23
tender rump steak, fried egg, grilled onion, smoked bacon, cheese, lettuce, tomato, beetroot & BBQ sauce
Chicken Snitty Burger 19
crumbed chicken schnitzel with cheese, lettuce, tomato, beetroot, cucumber & smoky chipotle sauce
Southern Fried Chicken Burger19
cheese, coleslaw & smoky chipotle sauce
Vegetarian Burger (gfa, v, vga)20
veggie patty, grilled portobello mushroom, halloumi cheese, lettuce, tomato, beetroot & tomato relish
B.L.A.T 18
smoky bacon, smashed avocado, lettuce, tomato, topped with melted cheese & smoky chipotle sauce
Seafood
served with chips, salad & tartare sauce
upgrade to mash & veg +5
Seafood Basket 24
crumbed calamari rings, salt & pepper squid, crumbed prawn cutlets& crumbed fish fillet
Beer Battered Barramundi 22
traditional beer battered barramundi fillets & lemon
Szechuan Pepper Combo20
homemade szechuan prawns, squid & lemon
Grilled Fish of the Day (gfa)see specials board
lemon & sauce
Mains
all served with your choice of two sides
chips, salad, mash potato, seasonal vegetables, roast vegetables
Chicken Breast Schnitzel (vga) 22
with your choice of sauce
Chicken Parmigiana 24
homemade napoli & ham sauce
Cajun Marinated Chicken Fillets with Smashed Avocado22
tender chicken fillets marinated in cajun spices,
topped with avocado & aioli
Rib Fillet Steak (gf)36
300g rib fillet cooked to your liking with your choice of sauce
Rump Steak (gf) 30
250g Rump cooked to your liking with your choice of sauce
Grilled Sausages19
with your choice of sauce
Suzie’s Homemade Rissoles 24
with your choice of sauce • allow 20 minutes cooking time
Fettuccine Carbonara Pasta18
smoky bacon, onion, garlic
add chicken, prawns or squid +6
SIDES & TOPPERS
Chicken +6
Prawn +6
Seasoned Squid +6
Sausage +6
Rissole +6
House Salad +8
Steamed Vegetable+8
Mash +5
Sweet Potato Chips +8
SAUCE 2ea
Gravy, Pepper, Diane, Mushroom, Creamy Garlic, Onion-Gravy
Desserts 10
all sweets are served with cream or ice-cream
Sweet options are available from the specials board at the bar
COCKTAILS
Bull Rider15
15
15
15
15
15
15
15
15
12
Strawberry Liqueur, Lychee Liqueur, Peach Schnapps, Vodka & Redbull
Espresso Martini
Kahlua, Vodka & Espresso
Mango Daiquiri
Mango Liqueur, Mango Juice, Vodka, Lemon Juice & Fresh Mango
Sweet Rose
Chambord, Lychee Liqueur, Lychee Juice & Cranberry Juice
Toblerone
Baileys, Kahlua, Frangelico, Butterscotch Schnapps & Cream, topped with Whipped Cream, Flaked Chocolate & Crushed Peanuts
Frosty Fruit
Cointreau, Lychee Liqueur, Malibu, Pineapple, Orange & Lemon Juice & Passionfruit Pulp
China Girl Martini
Gin, Lychee Liqueur, Guava, Lemon Juice, Lychee Juice & Passionfruit
Peach Long Island Iced Tea
Vodka, Peach Schnapps, White Rum, Cointreau, Gin, Coke & Lemon Juice
Fresh Lime Mojito
White Rum, Cointreau, Lemon Juice, Fresh Lime, Fresh Ginger & Mint Leaves
Fruit Tingle
Vodka, Curacao, Lemonade & Raspberry Cordial
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Hotel Hours
Sunday to Thursday from 10am - 10pm
Friday & Saturday from 10am - 12am
Bistro Hours
Open 7 Days for Lunch & Dinner
Lunch 11.30am - 2.30pm
Dinner 5.30pm - 8.30pm