— MENU —
GOOD FOOD. COLD BEER. COUNTRY SOUL.
STARTER
$8
— GARLIC BREAD —
Sourdough bread topped with garlic butter
$8
$9.5
— CHEESY GARLIC BREAD —
Melted Cheese ontop of our Garlic Bread
$9.5
$16
— FRIED CALAMARI —
with lemon & pepper mayo
$16
$19
— GARLIC PRAWNS —
Juicy pan-seared prawns in creamy garlic butter served with bread
$19
$13
— CAMPFIRE GREENS —
Charred broccolini & asparagus grilled in garlic butter, lemon & shaved parmesan
$13
$9.5
— HOT CHIPS —
Golden. Crunchy. Seasoned in-house.
$9.5
LIGHT MEALS
$13
— ROAST PUMPKIN SALAD —
Roast pumpkin, toasted pine nuts, baby lettuce, crumbed feta & citrus yoghurt dressing (ADD Grilled Moroccan chicken +5)
$13
$22
— PENNE PASTA —
Classic napolitana, finished with herbs & parmesan.
$22
MAIN
All mains served with cos lettuce, pickled onions & chips
schnitzel ( PARMY UPGRADE + $3)
— BEEF SCHNITZEL —
Crispy, crunchy, crumbed beef
schnitzel ( PARMY UPGRADE + $3)
$25
$25
fried just right. (PARMY UPGRADE + $3)
— CHICKEN SCHNITZEL —
Golden-crumbed chicken breast,
fried just right. (PARMY UPGRADE + $3)
$22
$22
$30
— 250G RUMP STEAK —
Cooked to order. (Prawn Upgrade +9)
$30
$34
— 300G SIRLION STEAK —
Cooked to order. (Prawn Upgrade +9)
$34
$36
— 400G TBONE STEAK —
Cooked to order. (Prawn Upgrade +9)
$36
$24
— BEER BATTERED FISH —
Traditional beer battered fish with lemon
$24
$6
- SIDES -
MASH POTATO | ROAST VEGETABLES
$6
$3
- SAUCES
MUSHROOM | PEPPER | DIANE | GRAVY | GARLIC
$3
BURGERS
$22
— EXCHANGE BURGER —
Suzies rissole patty, smoked bacon, grilled, onion, cheese, lettuce, tomato, beetroot, tomato relish & bbq sauce (Double It +5)
$22
$22
— CHICKEN BURGER —
Southern fried Chicken, cheese, coleslaw, smokey chipotle sauce on a toasted bun.
$22
KIDS
$14
— CHICKEN NUGGETS —
Our house schnitzel chopped into bite-sized nuggets
$14
$14
— PASTA —
Penne in light nap sauce with cheese
$14
$14
— CHEESE BURGER & CHIPS —
Cheeseburger & Chips
$14
$14
— MINI STEAK & CHIPS —
cooked to order
$14